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What’s Cookin’?

Porcupine Meatballs 1 1/2 lbs. ground beef 1/2 cup milk 1/2 cup uncooked rice 1.

What’s Cookin’?

Ribs with Plum Sauce 5 to 6 lbs. pork spareribs 3/4 cup soy sauce 3/4.

What’s Cookin’?

Easy Raspberry Chocolate Trifle 1 package instant chocolate pudding mix 2 cups cold water 1.

What’s Cookin’?

Herbed Sirloin 1 1/2 to 2 lbs. boneless top sirloin (1” thick) 2 Tbsp. cooking.

What’s Cookin’?

Sausage Loaf 2 cups sausage 1 cup stewed or canned tomatoes 2 cups mashed potatoes.

What’s Cookin’?

Jalapeno Relish (Salsa) 7-8 large jalapeño peppers, with stems, membranes and seeds removed; chopped (for.

What’s Cookin’?

Coca-Cola Pork Chops 8 pork chops 1 cup Coca-Cola 1 cup brown sugar 1 cup.

What’s Cookin’?

Fish Cakes Cook 1 lb. any type fish in salted water about 30 minutes, until.

What’s Cookin’?

Just That Easy Chocolate Cake 1 box chocolate cake mix 1 can cherry pie filling.

What’s Cookin’?

Cracker Dressing for Two 1/2 cup chopped celery 1/2 cup chopped onion 2 Tbsp. butter.

What’s Cookin’?

Carrot Apple Soup 1 Tbsp. butter or margarine 8 medium carrots, thinly sliced 2 medium.

What’s Cookin’?

Spaghetti alla Carbonara from the Old Country 1 lb. thick bacon, chopped fine 3 medium.

What’s Cookin’?

Turkey Salad Casserole 6 cups cooked turkey (or chicken) 2 cans cream of chicken or.

What’s Cookin’?

Ginger Ale Salad Dissolve 1 package of lime Jell-O in 1/2 cup of boiling water,.

What’s Cookin’?

Pumpkin Biscuits 1 cup flour 3 tsp. baking powder 1 tsp. salt 4 Tbsp. lard.

What’s Cookin’?

Kettle Barbecued Pot Roast  Beef pot roast, 3-to-4 inches thick (6-9 lbs.) Rub with olive.

What’s Cookin’?

Country Ham and Red Eye Gravy   Trim off excess fat and rind of ham.

What’s Cookin’?

Saucy Cornish Hens 2 rock Cornish hens, halved 2 tsp. Kitchen Bouquet (substitute Maggi or.

What’s Cookin’?

Grandfather’s Supper Stew with Noodles Brown 2 lbs. cubed round steak (or lamb) in 2.

What’s Cookin’?

Apple Pie Filling   4 1/2 cups sugar 1 cup cornstarch 2 tsp. cinnamon 1/3.