What’s Cookin’?

Game Day SnacksCrab Dip 8 oz. cream cheese, softened 1/4 cup milk 8 oz. pkg. flaked imitation crabmeat or 6 oz. crabmeat, drained, flaked and cartilage removed 1/4 cup sliced green onions 1/4 cup chopped sweet red pepper 1 tsp....

What’s Cookin’?

Quick and Easy Spice Bars 3/4 cup margarine, melted 1 cup plus 2 Tbsp. sugar, divided 1/4 cup molasses 1 egg 2 cups flour 2 tsp. baking soda 1 tsp. cinnamon 1/2 tsp. cloves 1/2 tsp. ginger 1/2 tsp. salt In a mixing bowl, combine...

What’s Cookin’?

Old-fashioned Pumpkin Marmalade1 pumpkin – 5-pounds 4 pounds sugar 3 lemons 1 orange Peel pumpkin and cut into small cubes, discarding seeds and inner pulp. Add sugar and let stand overnight. Put lemons and orange through a food grinder, discarding...

What’s Cookin’?

 Apple Torte 1/2 stick margarine 1 cup sugar 1 egg 1 1/4 cups flour 1 tsp. soda 1/4 tsp. nutmeg 1/2 tsp. cinnamon 2 cups chopped raw apple 1/2 cup pecans 1/4 tsp. salt Cream sugar and margarine, add egg. Mix in remaining ingredients. Pour into well-greased...

What’s Cookin’?

Sweet Onion Muffins 1 1/2 cups flour 1/2 cup sugar 1 1/2 tsp. baking powder 1/2 tsp salt 2 eggs 1 cup onion, chopped fine 1/2 cup melted butter or margarine 1 1/2 cups walnuts, chop-ped In one bowl, combine flour, sugar, baking...

What’s Cookin’?

New Potato and Sweet Corn Chowder 1/2 cup butter 1 medium onion, chopped 1 pound new potatoes, scrubbed and cubed 1 1/2 cups chicken broth 1 can cream-style corn 2 cups fresh corn, cut from the cob 1 cup heavy cream 1...

What’s Cookin’?

Green Tomato Sweet Relish 7 lbs. green tomatoes, chopped 4 cups red and green peppers, chopped 2 cups celery, chopped 2 cups onion, chopped 2 cups grated carrots 4 cups vinegar 6 cups sugar 1 Tbsp. mustard seed 1 Tbsp. celery seed Put...

What’s Cookin’?

Zucchini Pickle 2 quarts thin sliced, unpeeled, small zucchini 2 medium onions, thinly sliced 1/4 cup salt 2 cups vinegar 2 cups sugar 1 tsp. celery seed 2 tsp. mustard seed 1 tsp. turmeric 1/2 tsp. dry mustard Combine zucchini and onions. Sprinkle with...

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