What’s Cookin’?

Carrot Cake
Susie Rogers
4 eggs
2 cups sugar
1 1/2 cups Wesson oil
3 cups grated carrots
1 tsp. vanilla
2 cups self-rising flour
 1 tsp. cinnamon
1 tsp. walnut flavoring, optional
Mix eggs, sugar and oil. Add the rest of the ingredients and mix well.
Bake at 350º in a well greased and floured tube pan for 1 hour.
 
Applesauce Cookies
Danith Miller
1 cup sugar
1/2 cup shortening
1 egg
1 1/2 cups unsweetened applesauce
2 tsp. soda
2 1/4 cups flour
1/2 tsp. ground cloves
1 tsp. cinnamon
1/2 tsp. salt
1 cup raisins
1/2 cup nuts
Cream together the sugar, shortening and egg.
Dissolve soda in applesauce and add to the mixture.
Sift in flour, spices and salt. Add raisins and nuts.
Drop several inches apart onto greased baking sheet.
Bake at 300º for 15 minutes.
Yields: 30 cookies