What’s Cookin’?

September 7, 2016

Pork Chop Bake
14 1/2 oz. can cream of celery soup
1 1/2 cup herb stuffing mix
1/2 cup corn
1/4 cup celery, chopped
4 boneless pork chops
1 tsp. brown sugar
1 tsp. spicy brown mustard
In a bowl, combine soup, stuffing, corn and celery.
Spoon into a greased 9 inch pie plate.
Top with pork chops.
In a bowl mix brown sugar and mustard, and brush tops.
Bake, uncovered, at 400º for 30 minutes or until pork chops are cooked through.
Serves four.

Mom’s Texas Hash
1 lb. ground beef
2 onions, sliced
1 green pepper, chopped
1 cup stewed tomatoes with juice
1/2 to 1 tsp. chili powder
1 tsp. salt
Brown beef with onions and green pepper in a skillet over medium heat.
Drain.
Stir in tomatoes and seasonings.
Cover, and cook over medium heat until warmed through – about 8 minutes.
Spoon into an ungreased, one quart casserole dish.
Bake uncovered at 350º for 15 to 20 minutes.
Serves four.

premium

more recommended stories

What’s Cookin’?
Ham Balls 1 lb. ground pork.
What’s Cookin’?
Sour Milk Buckwheat Cakes 2 cups.
What’s Cookin’?
Cabbage Rolls 1 lb. ground beef.
What’s Cookin’?
Sausage, Rice and Ramps 1/2 lb..
What’s Cookin’?
Porcupine Meatballs 1 1/2 lbs. ground.
What’s Cookin’?
Ribs with Plum Sauce 5 to.
What’s Cookin’?
Easy Raspberry Chocolate Trifle 1 package.
What’s Cookin’?
Herbed Sirloin 1 1/2 to 2.
What’s Cookin’?
Sausage Loaf 2 cups sausage 1.
What’s Cookin’?
Jalapeno Relish (Salsa) 7-8 large jalapeño.
What’s Cookin’?
Coca-Cola Pork Chops 8 pork chops.
What’s Cookin’?
Fish Cakes Cook 1 lb. any.
What’s Cookin’?
Just That Easy Chocolate Cake 1.
What’s Cookin’?
Cracker Dressing for Two 1/2 cup.
What’s Cookin’?
Carrot Apple Soup 1 Tbsp. butter.
What’s Cookin’?
Spaghetti alla Carbonara from the Old.
What’s Cookin’?
Turkey Salad Casserole 6 cups cooked.
What’s Cookin’?
Ginger Ale Salad Dissolve 1 package.
What’s Cookin’?
Pumpkin Biscuits 1 cup flour 3.
What’s Cookin’?
Kettle Barbecued Pot Roast Beef pot.