Chicken Divan Casserole 2 pkgs. frozen chopped broccoli, thawed and drained 2 cups cooked chicken, cut into bite size pieces 2 cans cream of chicken soup, undiluted 1 cup mayonnaise 1 tsp. to 1 Tbsp. fresh lemon juice ½ tsp. curry powder Combine broccoli and chicken in the bottom of a greased 9 x 13 inch baking pan, and set aside. Combine soup, mayonnaise, lemon juice and curry powder in a bowl. Pour over broccoli and chicken mixture. TOPPING ½ cup shredded cheddar cheese ½ cup bread crumbs 1 Tbsp. butter, melted Mix cheese and bread crumbs together with butter. Sprinkle over the top of the casserole and bake at 350 degrees for 30 minutes.
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