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Crispy Corn Dogs
1 cup all purpose flour
¾ cup yellow corn meal
2 Tbsp. sugar
1 Tbsp. dry mustard
2 tsp. baking powder
1 tsp. salt
1 cup milk
1 egg, slightly beaten
2 Tbsp. melted shortening
12 wieners
12 skewers
Oil for frying
Combine first 6 ingredients
Add milk, egg and shortening.
Mix until smooth.
Pour mixture into a tall glass.
Put wieners on skewers.
Dip wieners, one at a time in corn meal batter.
Fry until golden brown in deep fat at 375º.
Drain on paper towels.

Horseradish Sauce
for Ham
1 pkg. Lemon Jell-O
1 cup hot water
1 Tbsp. vinegar
¾ Tbsp. salt
¾ cup drained horseradish
1 cup whipped cream
Dissolve Jell-O in hot water.
Add vinegar and salt and chill.
When it starts to thicken, fold in horseradish and whipped cream.

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