What’s Cookin’?

Seasoned with Love Hillsboro Extension Homemakers Cheese-Olives Helen Fleming ½ pound sharp yellow cheese, grated ½ cup butter or oleo Dash of Worcestershire sauce 1 cup flour ½ tsp. salt Medium size jar of stuffed olives, drained Blend cheese, butter and Worcestershire,...

What’s Cookin’?

Raised Donuts 2 pkg. yeast 1/4 cup lukewarm water 1/4 cup shortening 1/2 cup sugar 2 tsp. salt 1 1/2 cups milk, scalded 2 eggs, beaten 5 to 6 cups flour Dissolve yeast in water. Add shortening, sugar and salt to milk. Cool to lukewarm. Add...

What’s Cookin’?

Red Hat Favorites From the Purple Pansies Roast and Gravy Lois Young 64 oz. chuck or shoulder roast 2 tsp. salt 2 tsp. pepper 1 can cream of mushroom soup, undiluted 1 pkg. dry onion soup mix Sprinkle meat with a little salt...

What’s Cookin’?

The Hunt Country Shrimp Creole Miss Winifred Maddux 1 chopped green pepper 2 chopped onions 1 large can tomatoes 2 Tbsp. bacon grease 1 pound raw shrimp 1 bay leaf Chop peppers and onions, fry in bacon grease until tender, not brown,...

What’s Cookin’?

Cooking Favorites of Marlinton Apple Cobbler Wilma Dilley 8 oz. pkg. Pillsbury buttermilk or country style biscuits ½ cup brown sugar ½ cup evaporated milk ¼ cup butter or margarine 2 apples, thinly sliced or a 1 lb. 4 oz. can sliced apples...

What’s Cookin’?

Stuffed Green Peppers 8 ozs. tomato sauce 1/2 lb. ground beef 1 cup day-old bread crumbs 1 tsp. salt 1/4 pepper 1 Tbsp. chopped onions 4 large green peppers 1 cup boiling water Cut each pepper in half. Wash and clean out seeds. Cook...

What’s Cookin’?

Brunswick Stew Helen Nottingham 1 whole chicken, cut up 2 oz. lean salt pork, diced 1 dried red pepper or ¼ tsp. crushed dried red pepper 1 clove garlic (optional) 1 Tbsp. salt ½ tsp. pepper 3 medium potatoes, diced 2 medium onions,...

What’s Cookin’?

Chicken Linguine with Pesto Sauce 8 oz. linguine noodles 10 oz. pkg. frozen broccoli, cauliflower and carrots 1 cup Alfredo sauce 1/3 cup basil pesto 1/4 cup milk 1 lb. deli-roasted chicken Parmesan cheese In a heavy 4-quart pot, cook pasta according...