What's Cookin'? with Louise Barnisky

A Taste of Heaven PMH Auxiliary Hush Puppies Jenny Duncan 1 cup yellow corn meal 1 cup flour 1Tbsp. baking...

A Taste of Heaven PMH Auxiliary Venison Parmesan Joel Callison 1 lb. Venison round steak 1/8 tsp. pepper ½ tsp....

A Taste of Heaven PMH Auxiliary Apple Rings Mabel Irvine 2 cups water ½ cup butter 1 cup sugar ½...

A Taste of Heaven PMH Auxiliary Crab Cakes Lynda Ricottilli 1 ½ cup crab meat 2 eggs ¼ cup diced...

A Taste of Heaven PMH Auxiliary  Yams and Apples 2 17 oz. cans yams, sliced to ¾ inch 2 golden...

A Taste of Heaven PMH Auxiliary Dolly Sod Cake Barbara Channell 2 cups coarsely chopped apples 2 cups fresh whole...

A Taste of Heaven PMH Auxiliary Cabbage and Hamburger Casserole Lynda Ricottilli 1 small head of cabbage 1 lb. hamburger...

A Taste of Heaven PMH Auxiliary Minnesota Harvest Bars Jane Gordon 2/3 cup pumpkin 1 cup brown sugar ¼ cup...

 A Taste of Heaven Pocahontas Memorial Hospital Auxiliary   Beet Pickles Opal Moore Small, young beets 2 cups sugar 2...

Chicken and Rice Cook 2 or 3 pieces of chicken in 4 cups of water until tender. Chop ½ cup...

Butterscotch Pie Mrs. Ward R. Barlow (Louise) ¾ cup brown sugar 3 T. butter 1/3 cup flour or cornstarch ¼...

Let’s get canning Chili Sauce Faye Dean ½ bushel tomatoes, blanched and cut up 6 large onions, chopped 3 hot...

Cooking Favorites of Marlinton Apple Cobbler Wilma Dilley 8 oz. pkg. Pillsbury buttermilk or country style biscuits ½ cup brown...

Mixed Pickle Margie Landis 11 cups green tomatoes, chopped coarse 4 cups green peppers, chopped 2 cups chopped onions 4...

Let’s get canning Apple Pie Filling Faye Dean 4 ½ cups sugar 1 cup cornstarch 2 tsp. cinnamon ¼ tsp....

1914 Marlinton PresbyterianLadies Aid Society Nasturtium Sandwiches Mrs. A. S. Rachal 1 dozen nasturtium blossoms 2 Tbsp. Mayonnaise dressing Delicate...

Marlinton UMC Tasting Tea Unstuffed Cabbage Gwennie Friel 1 ½ pounds ground beef 1 medium to large head of cabbage...

Marlinton UMC Tasting Tea Baked Chicken Salad Gaynelle Curry 4 whole chicken breasts 2 ½ cups chopped celery ¾ cup...

Marlinton UMC Tasting Tea Helen Nottingham’s Pepper Jelly Frances Eskridge 2 green peppers ground to equal 1 cup 6 to...

Marlinton UMC Tasting Tea Hot Milk Cake Mary Frances Barlow 4 eggs 2 cups sugar 2 cups flour ½ cup...